INGREDIENTS<>1 BOX YELLOW CAKE MIX<>2oz POPPY SEEDS<>1 CUP (CREAM SHERRY)<>1 1/2 pkg. instant BUTTERSCOTCH PUDDING<>1 CUP SALAD OIL>?4 EGGS<><>DIRECTIONS--COMBINE ALL INGREDIENTS< > MIX AND STIR UNTIL DAMP><>BEAT AT 3 MEDIUM SPEED 3 MINUTES<>POUR INTO GREASED AND FLOURED PAN<>(BAKE 1 HOUR) THIS CAKE KEEPS WELL AND NEEDS NO ICING<><>OVEN 350 35-40 min.<><>TUBE PAN!!!!!! THIS IS A DELIGHTFUL MOIST CAKE!!!!!!!!! DELICIOUS!!!
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