1/2 pound kidney, or pinto BEANS, boil beans to soft stage before adding to POT<>2--14 1/2 ounce cans TOMATOES<>2 POUNDS, coarsely GROUND CHUCK, browned and drained<>2 medium ONIONS, coarsely CHOPPED<>1 GREEN PEPPER,coarsely CHOPPED<>2 CLOVES GARLIC, CRUSHED<><>2-3 tablespoons CHILI POWDER<>1 teaspoon PEPPER<>1 teaspoon CUMIN<>SALT&PEPPER to taste<>PUT SOFTENED BEANS AND ALL (INGREDIENTS in (CROCK POT) in listed order<>STIR ONCE<>COVER and (COOK on LOW 10--12 HOURS<><><><><><><>(LOW 5--6 HOURS) FULL of PIZ--ZZAZ'zzz!!!!!
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