PEANUT BUTTER FUDGE<>30 (SALTINE CRACKERS, crushed<>2 CUP SUGAR<>2/3 CUP MILK<>1/2 TEASPOON GINGER<<>1 TEASPOON VANILLA<>3/4 CUP (PEANUT BUTTER) plain or crunchy<>COOK (SUGAR and MILK.)<>BRING to a BOIL, then BOIL 5 minutes<>REMOVE from HEAT<>ADD other INGREDIENTS<>STIR until SMOOTH<>(POUR into BUTTERED 9x9 in PAN<>PLACE in REFRIGERATOR until COLL. (THEN cut in PIECES.) YULETIDE YUMMIES!!!!<><>DELICIOUS!!!!
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