4 lbs. GREEN TOMATOES (FRESH FROM GARDEN) 2 LARGE ONIONS>/1/2 CUP SALT<>1 QUART VINEGAR<>1 1/4 lbs SUGAR<>2 LARGE GREEN PEPPERS,(take seeds out<>1 1/2 OUNCES MIXED PICKLING SPICES<><>CUT UP TOMATOES AND ONIONS. <>SPRINKLE WITH SALT. (LET STAND OVERNIGHT) THE NEXT DAY, DRAIN OFF THE JUICE.(TO THE VEGETABLES ADD VINEGAR< SUGAR< SPICES AND CHOPPED PEPPERS. (BOIL 1 1/2 to 2 HOURS UNTIL THE TOMATOES LOOK CLEAR.) BOTTLE AND SEAL.!! if preferred, SPICES may be tied in a MUSLIN BAG while boiling and REMOVED BEFORE BOTTLING!!! DELICIOUS!!!
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