SAY---CHEESE CAKE (MINT SWIRL (KAHLUA) CHEESE CAKE (!!!!

MAKES 12 SERVINGS<><>1 1/2 lb. CREAM CHEESE< softened<>3/4 CUP SUGAR<>3 EGGS<>1 CUP SOUR CREAM<>1/2 KAHLUA<> 1 TEASPOON PEPPERMINT EXTRACT<>3 oz. SEMI-SWEET CHOCOLATE, MELTED<>GREEN FOOD COLORING<>CHOCOLATE CRUST<>FOR CHOCOLATE CRUST<> MIX 1 1/2 CUPS CHOCOLATE WAFER CRUMBS<>1/4 CUP MELTED BUTTER and 2 TBSP< SUGAR.<> PRESS INTO BOTTOM and part WAY UP SIDES of a 9 inch SPRINGFORM PAN.<>FREEZE 5 min<>BAKE CRUST 350degreesF--10min.<><>FILLING FOR CHEESE-CAKE (BEAT CREAM CHEESE UNTIL SMOOTH.<>BEAT IN SUGAR.<>BEAT IN EGGS 1 at a TIME BEATING WELL AFTER EACH.<>STIR IN SOUR CREAM. <>TRANSFER 3 1/2 CUPS MIXTURE TO ANOTHER BOWL AND ADD 1/4 CUP KAHLUA, PEPPERMINT EXTRACT AND A FEW DROPS OF FOOD COLOR.<>BLEND MELTED CHOCOLATE INTO REMAINING CREAM CHEESE MIXTURE.WITH REMAINING KAHLUA<>POUR GREEN MIXTURE INTO CHOCOLATE CRUST.<>LADLE CHOCOLATE MIXTURE INTO GREEN MIXTURE IN 5 DISTINCT POOLS.<>DRAW KNIFE THROUGH MIXTURE TO (MARBLE).<>BAKE (KAHLUA MINT CHEESE-CAKE) AT 300degreesF--for 1 1/4 HOURS. LEAVE CAKE IN A TURNED OFF (OVEN) 2 HOURS. (CHILL) EXCELLENT SO SIMPLE AND PLEASURABLE!!!!