SIMPLE INGREDIENTS<><> 1/2 STICK OF BUTTER<>1 CUP OF MILK<>2 lbs. FRESH HADDOCK (BUY in SEA FOOD DEPT.) RITZ CRACKERS<><>MELT BUTTER IN FRYING PAN. (SOAK HADDOCK with BUTTER and CRACKERS and MILK.<><>BAKE IN (OVEN 350 degrees .<><><><><>FOR 1/2 HOUR.!!!!(SIMPLE MELTS IN YOUR MOUTH)*
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